Known as the “flower of the vegetable garden” because of its characteristic shape, the “Blanca de Tudela” variety is cultivated in Navarre. The Tudela artichoke is one of Navarre’s most highly praised vegetables among restaurateurs and food experts. Preserved Tudela artichokes stand out because they are prepared without citric acid, allowing for a canned product with a completely natural flavor.
Tudela artichokes with PGI (Protected Geographical Indication), harvested by hand to select the produce at its optimal stage of ripeness. Prepared without acidifiers to preserve their natural taste.
