Valencian paella seasoning.
Ingredients: dehydrated garlic, salt, sweet paprika, black pepper, rosemary, thyme, clove, coloring (curcumin), and saffron.
May contain traces of celery and peanuts.
Gluten-free.
Directions for use
Before adding the rice, pour the contents of one sachet into the paella pan for every six servings (600 g of rice).
Do not add any other spices; simply adjust the salt to taste. Use the minimum amount necessary to achieve the desired effect.
